Master Course in Nutrition Algorithm

Duration: 2 Months
2 Months – Theory (Live Interactive Classes)
2 weeks – Online Learning-Based Internship (Weekly Case-Based Sessions)
Level: Intermediate to Advanced
Days : Once in a week / Weekend Batch
Time : Evening Batches
Hours : 1-1.5 hrs per class
Medium of Instruction : English
Format : Live Online Classes on Google Meet
Batches Start : Contact Team for the New Batch Schedule

Eligibility Criteria:

This program is open to a diverse range of applicants, including:

Medical professionals such as Doctors, Dietitians, and Nutritionists.
Individuals holding a Diploma, PG Diploma, BSc, or MSc in Food or Clinical Nutrition.
Graduates in fields like Home Science, Biochemistry, and Life Sciences.

About the Course

Nutrition Algorithm Mastery is a 2-month internationally recognized certificate program designed to develop complete confidence in nutrition calculations across all domains of dietetics. The course covers everything from energy requirements, anthropometry, nutrient distribution, and weight management to clinical nutrition protocols and advanced carbohydrate-insulin calculations. With a module-wise breakdown led by expert faculty, learners engage in hands-on practice to master data interpretation, therapeutic planning, and case-based applications. Whether you’re working in clinical, community, sports, or therapeutic nutrition—this course equips you with the mathematical backbone of diet planning, enabling precise, evidence-based nutritional care.

Course Objectives:

Recognize Nutritional Requirements:
Calculate energy and nutrient needs for all life stages including pregnancy, lactation, and disease conditions.
Implement Nutritional Assessment:
Accurately evaluate BMI, skinfold thickness, waist-to-hip ratio, body composition, and dietary intake methods.
Master Meal Planning & Exchanges:
Design customized meal plans using food exchange tables and portion calculations for general and therapeutic needs.
Apply Clinical Calculations:
Learn carbohydrate counting, insulin dose adjustment, fluid/electrolyte needs, and nutrient adequacy for clinical conditions.
Interpret Blood Reports:
Use biochemical data to calculate nutrient requirements and assess conditions like thyroid, liver disease, CKD, and diabetes.

Integrate Advanced Dietetics Tools:
Apply calculations for protein quality (PDCAAS, DIAAS), RDA vs TUL, amino acid scores, and micronutrient conversions.

Key Learning Outcomes

By the end of this course, learners will be able to:

Calculate BMR, TDEE, IBW, BMI, MUAC, WHR, body fat %, and more.
Perform macronutrient and micronutrient distribution calculations for various goals (weight loss, muscle gain, disease).
Understand and apply PDCAAS, DIAAS, EAR, RDA, TUL, vitamin conversions, and amino acid scores.
Conduct anthropometric and dietary assessments using real tools like growth charts, 24-hour recalls, and nutrient adequacy ratios.
Plan diabetic, renal, thyroid, and liver diets with exact fluid, protein, carbohydrate, and sodium adjustments.
Use carbohydrate counting, insulin-to-carb ratio, insulin sensitivity factor, and glycemic load/index to plan therapeutic diets.
Accurately read lab reports (TSH, LFTs, lipid profile, MELD scores, etc.) and correlate findings with dietary needs.
Gain hands-on experience through weekly problem-solving and case study discussions guided by experienced faculty.

What Do Learners Get?

Internationally recognized certificate of completion for the course & internship
Live online sessions with experienced mentors from the industry
Presentations and class recordings
E-masterguide and summary guide
Practice assignments with 100+ case studies

Program Coordinators & Speakers

Ms. Binu Bhatia
Dr. Laxmi Kulkarni
Saurav Kumar Gupta
Ms. Tanweer Fatima
Ankeeta Vaidya
Deepali Verma

Course Fee

For Students – 4500/-

For Lifetime NANP members – 4800/-

For Other Professionals – 6000/-

For International students – USD 100

Contact Info